Dessert

Oven baked beets with lemon juice

Oven baked beets with lemon juice



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Ingredients

  1. Beets 1 pc. slightly more than average. taste
  2. Lemon juice 2 tbsp taste
  3. 2 tbsp olive oil (you can take vegetable). taste
  4. Fresh herbs to taste. taste
  5. Sesame seed for decoration. taste
  • Main ingredients: Beets, Lemons, Greens
  • Serving 2 servings
  • World Cuisine

Inventory:

Knife, cutting board, foil, convenient dish, cup, fork, Art. spoon, food brush, plate, napkin, towel

Cooking:

We wash the beets well, grease them with olive oil and wrap them in foil. We place them in a convenient dish and put them in the oven, preheated to 200 degrees, for 40 minutes. When the oven is turned off, let it go for another 20 minutes and take them out. Cut fresh herbs. Peel and cut the beets. We spread it beautifully on a convenient dish and pour it with lemon juice. Grease the beets with olive oil and sprinkle with sesame seeds and herbs. Our baked beets with lemon are ready for dinner! Bon appetit to all!

Recipe Tips:

- It can be served as a dessert with honey or jam.