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Ingredients for cooking okroshka on mineral water and sour cream
- potatoes 10 pcs.
- egg 10 pcs.
- cucumbers 2 pcs.
- radish 500 gr.
- green onions 1 bunch.
- dill 1 beam.
- sausage 300 gr.
- sour cream 500 gr.
- mayonnaise 2 tbsp. l
- mustard 2 tsp
- mineral water 1.5 l.
- salt to taste
- Main ingredients: Sausage and sausage, Potato, Cucumber, Radish, Eggs
Cooking okroshka on mineral water and sour cream:
Boil potatoes and eggs, cool. Rinse radishes, cucumbers and herbs. Peel the sausage from the shell. Dice all ingredients. Grind greens. Put all products in a pan. Pour with mineral water. Add sour cream, mayonnaise, mustard. Mix everything well, salt to taste.Refrigerate for 30 minutes.
Okroshka is ready, bon appetit!