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Ingredients for Making Milk Shake with Banana
- Banana 1 piece (ripe)
- Milk 400 milliliters
- Ice cream (but not chocolate) 200 grams
- Main IngredientsBanana, Milk
- Serving 2 servings
Inventory:
Blender, kitchen knife, tablespoon, glasses with straws for serving.
Cooking:
Step 1: chop the banana.
A banana for a cocktail should be large and ripe, such a fruit is sweet in itself and very soft. Peel it, cut into circles and send to a blender.
Step 2: beat the banana with milk.
Add a little milk and beat the banana with it, achieving a homogeneous mass.
Step 3: add ice cream.
Add ice cream to the banana gruel (I recommend using vanilla or cream, it is this taste that is best suited for making a cocktail) and beat well until foamy.
When you achieve a lush foam, without stopping whipping, add the remaining milk to the cocktail in a thin stream.
For added sweetness, you can add sugar or honey, but if the banana is ripe, then the cocktail will turn out to be sweet on its own.
Step 4: serve a milkshake with a banana.
Serve a milkshake with a banana immediately after preparation, while it is still cold from ice cream. Drink it through a straw. For beauty, you can add a ball of ice cream on top or decorate the edge of the glass with a circle of banana.
Enjoy your meal!
Recipe Tips:
- You can serve a cocktail in completely different ways, for example, if you add whipped cream and grated chocolate on top, you will get a real dessert, which will be useful at the summer party.
